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This selection preserves a named editorial recommendation alongside jury-selected books, making agreements and differences between institutions visible.
2019 selection · Nonfiction
Nothing Fancy: Unfussy Food For Having People Over
Nothing Fancy: Unfussy Food For Having People Over by Alison Roman appears in NPR’s 2019 Books We Love guide. NPR’s editors categorized the recommendation around staff picks, cookbooks & food, placing it within the year’s broader reading conversation.
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You want an NPR-recommended staff picks, cookbooks & food title from 2019.
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Where Cooking Begins: Uncomplicated Recipes To Make You A Great Cook
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Where Cooking Begins: Uncomplicated Recipes To Make You A Great Cook by Carla Lalli Music appears in NPR’s 2019 Books We Love guide. NPR’s editors categorized the recommendation around cookbooks & food, staff picks, placing it within the year’s broader reading conversation.
Aloha Kitchen: Recipes From Hawai'i
- NPR Books We Love
Aloha Kitchen: Recipes From Hawai'i by Alana Kysar appears in NPR’s 2019 Books We Love guide. NPR’s editors categorized the recommendation around cookbooks & food, tales from around the world, staff picks, placing it within the year’s broader reading conversation.
The New Pie: Modern Techniques For The Classic American Dessert
- NPR Books We Love
The New Pie: Modern Techniques For The Classic American Dessert by Chris Taylor and Paul Arguin appears in NPR’s 2019 Books We Love guide. NPR’s editors categorized the recommendation around staff picks, cookbooks & food, it’s all geek to me, placing it within the year’s broader reading conversation.